Some of the Sydney Australian restaurants we have found. Please do tell us if you find more by contacting eGuide.
Aria
Macquarie Street, East Circular Quay. (02 9252 2555).
Views of Sydney Harbour Bridge, busy, bustling and using a menu designed by Matt Moran makes it a top Sydney restaurant. 1
Cafe Sydney
5th Floor, Customs House, Circular Quay (02 9251 8683)
Great views of Sydney Harbour and as you might expect fish features well on the menu.
Etch
62 Bridge Street, Sydney (02 9247 4777)
Innovative dishes with daily specials
Est
252 George Street (02 9240 3010).
A very well recognised Australian fine dining experience run by chef Peter Doyle. The food is amongst the best in Sydney as are the wines.
Harry's Cafe de Wheels
Cowper Wharf Roadway, Woolloomooloo. (02 9357 3074).
Famous for it's pies an Australian National dish and they have been serving them here for over 50 years.
Quay
Overseas Passenger Terminal, The Rocks (02 9251 5600)
Views of Sydney Harbour Bridge a well known restaurant for fine dining and makes for a near perfect experience if you add on the excellent service. A menu that never disappoints and the restaurant for that special occasion.
Milsons
17 Willoughby Street, Kirribilli. (02 9955 7075).
A well run restaurant which offers some of the best cuisine in Sydney and all served in a professional organised manner.
Rockpool
107 George Street, The Rocks (02 9252 1888)
Run by Neil Perry who produces some innovative seafood dishes. The kitchen sits at the centre of the restaurant and provides plenty of life and activity.
The Bathers Pavilion
4 The Esplanade, Balmoral (02 9969 5050)
A waterfront restaurant with tables that provide views. An innovative menu.
